Chia, Milled
Origin
Canada
Certifications
Kosher, USDA Organic
Uses
Milled chia is widely used in bakery applications such as breads, muffins, cookies and pancakes to improve texture, binding and moisture retention. Commonly incorporated into nutrition bars, cereals, smoothies and snack formulations for thickening and fun
Description
Milled chia is produced by grinding chia seeds into a fine meal, improving dispersion and functionality in food applications. It is valued for its strong water-binding and gel-forming properties, making it useful in bakery, beverage and functional food systems. Non-GMO, Vegan, Gluten Free.
Found In
Request A Sample
Have you found a product that might be a good fit, but want to experience it in person?
Reach out to us to request a sample. We'll get one out to you right away.