Almond Butter
Origin
USA
Certifications
Kosher, USDA Organic, Non-GMO
Variations
Blanched or Natural, Raw, or Dry Roasted
Uses
Packaged and sold as a stand-alone ingredient or spread or as the perfect nutty addition to bars, dressings, curries and soups. Also used to create creamy almond milk products.
Description
Almond Butter is high in monounsaturated fats, calcium, potassium, iron and an excellent source of vitamin E providing good dietary protein. Almond butter sets the standard for gluten-free options and for that reason you’re able to bake amazing cookies, cakes and breads without sacrificing quality. Vegan, Gluten Free, Non-GMO.
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