Cane Sugar
Origin
India, Peru
Certifications
Kosher, USDA Organic
Uses
Cane sugar is widely used as a primary sweetener in baked goods, confections, beverages, cereals and snack products. Commonly incorporated into sauces, dressings, desserts and nutrition bars for sweetness, browning and texture development. Also used in pr
Description
Cane sugar is a crystalline sweetener derived from sugarcane, valued for its clean sweetness, versatility and broad functionality across food and beverage applications. It performs well in baking, confectionery and industrial food systems for flavor, structure and browning. Non-GMO, Vegan, Gluten Free.
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