Vegan Alternatives
Aquafaba
Aquafaba
Certifications: Kosher, USDA Organic
Variations: Liquid
Uses: Often used as an egg-white substitute, this product is great as a binding agent, or can be whipped and used in confectionary treats. Three tablespoons of chickpea broth can be used to replace one egg.
Description:
Aquafaba is the broth that is derived from cooking of the chickpea. This legume byproduct is primarily composed of carbohydrates (starch, sugars and fiber), protein, and water. During the cooking process, the starches in the seed are gelatinized, setting up conditions which allow for soluble parts of the seed to disperse back out into the cooking water. Vegan, Gluten Free, Non-GMO.
Cashew Butter
Cashew Butter
Certifications: Kosher, USDA Organic
Variations: Raw, Dry Roasted
Uses: Packaged and sold as a stand-alone ingredient or spread or as the perfect nutty addition to bars, dressings, curries and soups. Also used to create creamy vegan-friendly products like cheese, yogurt, & milk.
Description:
Cashew butter is made from the edible part of the cashew nut, which have been removed from its shell and peeled with no added ingredients. Offered as raw or roasted, cashew butter contains a significant amounts of other heart-healthy fats, essential amino acids and dietary magnesium and highly caloric. It’s protein to carbohydrate ratio makes cashew butter an appealing snack option if your trying to adhere to a low-carbohydrate, high-protein diet. Vegan, Gluten Free, Non-GMO.
Coconut Milk Powder
Coconut Milk Powder
Certifications: Kosher, USDA Organic
Variations: 50% Fat, 60% Fat, 65% Fat
Uses: A non-dairy alternative to powdered milk to make confections, pastries or ice cream. Add to curries, smoothies and coffee or tea as a creamer.
Description:
A shelf stable milk powder product which is dairy free. This natural coconut product is made from selected and fresh coconuts. It is a natural product of plant origin, suitable for human consumption. Vegan, Gluten Free, Non-GMO.
Coconut Nectar
Coconut Nectar
Certifications: Kosher, USDA Organic
Variations: Amber, Blonde
Uses: An alternative sweetener for coffee and tea, as a syrup for pancakes or ice cream, and in baking applications.
Description:
Made from the sugary sap of coconut flower buds. It is traditionally processed by evaporating the sap. Known to be a slightly lower glycemic sweetener compared with traditional cane sugar. Intended food ingredient perfect replacement for agave, honey, brown rice syrup, tapioca syrup, maple syrup and cane sugar. Vegan, Gluten Free, Non-GMO.
Coconut Oil – RBD
Coconut Oil – RBD
Certifications: Kosher, USDA Organic
Variations: RBD (Refined, Bleached and Deodorized)
Uses: A neutral flavored oil used in cooking and frying. Utilized in Oleo chemical, Soap & Detergents and cosmetics.
Description:
RBD stands for refined, bleached and deodorized. RBD coconut oil is made from dried coconut or copra. It is produced by deodorizing under high heat, bleaching and removing the impurities. The resulting coconut oil is typical clear or light in color, with minimal flavor and scent. RBD is resistant to oxidation and has a high smoke point. Vegan, Gluten Free and Non-GMO.
Dried Ripened Jackfruit
Dried Ripened Jackfruit
Certifications: Kosher, USDA Organic
Variations: Slices, Diced (No Sugar or Sugar added, No Sulfites or Sulfites Added.)
Uses: A stand-alone snack or added to trail mixes. An ingredient in baked goods.
Description:
This ripened Jackfruit stays on the tree until full maturity and the fruit becomes weights over forty pounds. Naturally subtly sweet, Dried Ripened Jackfruit is known to be high in antioxidants, fiber, vitamins, and it is moderate in calories. Vegan, Gluten Free, Non-GMO.
Hemp Protein Powder
Hemp Protein Powder
Certifications: Kosher, USDA Organic
Variations: 20%, 60%, 70%
Uses: Blends perfectly into sauces, smoothies, baked goods, and salad dressings. Also great for adding a protein punch to energy and granola bars.
Description:
Hemp protein powder is made from hemp hearts that have been defatted and milled into a fine powder. The powder is green in color, offers a smooth consistency and has an earthy and nutty flavor profile. Like the hemp heart, hemp protein powder is an excellent source of several essential vitamins and minerals. Vegan, Gluten Free, Non-GMO.
Pea Protein Powder
Pea Protein Powder
Certifications: Kosher, USDA Organic
Variations: 80%, 85%
Uses: Blends perfectly into sauces, smoothies, baked goods, and salad dressings. Also great for adding a protein punch to energy and granola bars.
Description:
Pea protein powder is made from pressing the oil out of golden peas and milling the remaining cake into a fine powder. The powder is golden in color, offers a smooth consistency and has a neutral flavor profile. Pea protein powder is a complete protein, containing all nine essential amino acids for muscle building and is high in vitamins and minerals. Vegan, Gluten Free, Non-GMO.
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